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British and Irish Food Traditions

The food and ingredients of Great Britain and Ireland are as different as the landscapes and languages of each country. Intrinsic to their food culture are the great dining and drinking traditions which makes them unique in the world. The Afternoon Tea, The Full English Breakfast or a the passion for a "pint" at the pub are just a few.
Scottish Porridge Oats
The healthy and nutritious Scottish breakfast dish of porridge. The use of oatmeal in this dish is one of the healthiest starts to the day. The type of oats used for porridge determine how hearty the final dish will be and how long to cook
British Bramley Apples - The Best Cooking Apples
British Bramley Apples - Cooking Apples
British Apples - Facts, Choosing, Cooking
British Apples - facts, choosing, cooking
Choosing and Cooking Game
Hints and tips on choosing and cooking game, feathered and furred.
Fish and Chips
History, facts and figures about British Fish and Chips
Full Breakfast in Britain and Ireland
Full English, Irish, Scottish or Welsh Breakfast
May Day in Britain
May Day in Britain
Wild Mushrooms in Britain - Advice and Information
Edible Wild Mushrooms in Britain - Information and Advice

Explore British & Irish Food

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