Something for the Weekend - a Stunning Brûlée
Saturday September 29, 2012
White Chocolate and Raspberry Creme Brulee Recipe
One of the favourite weekend recipes this year is this super (and easy) recipe from James Mackenzie of the Michelin-Starred Pipe and Glass ... Read More
A Change this Sunday - Oxtail Stew
Friday September 28, 2012
Sunday lunch is synonymous with a roast but this week there's a change. I have to leave to the family to fend for themselves but they'll not be hungry, ... Read More
Welsh Lamb and Potato Torte Recipe from Chef Stephen Terry
Tuesday September 25, 2012
Chef Stephen Terry
Welsh Lamb is one of the most famous products to come out of Wales. The delicious meat is world-renowned. The best time for eating the lamb is ... Read More
Create the Perfect Cheeseboard on British Cheese Week
Monday September 24, 2012
It is British Cheese week this week. With over 700 British Cheeses choosing the right one is a minefield, never mind putting together a cheeseboard. Here are some hints and ... Read More
Meat Free Monday - Cheese and Onion Pies
Monday September 24, 2012
In celebration of British Cheese Weekthis week's Meat Free Monday these lovely pies come courtesy of British Onions. and contain a generous filling of mature, Cheddar Cheese.
These easy ... Read More
World Curry Festival - Enjoy at Home with some Favourite Curry Recipes
Saturday September 22, 2012
In honour of the World Curry Festival taking place in Bradford this weekend, here's a collection of some favourite curry recipes to enjoy this weekend,
Favourite Curry Recipes
Stay up to ... Read More
Something for the Weekend - Welsh Lamb in Cider
Friday September 21, 2012
Continuing my Welsh theme following my visit to Wales this week and reacquaintance with Welsh Lamb, here's another recipe this time using another great product, cider.
Cider isn't just for drinking, ... Read More
Enjoying Wales, Welsh Lamb and Cakes
Thursday September 20, 2012
I know I often say it, but truly, I do have the best job ever. I am in Wales for three days as guest of Welsh Lamb. Yesterday was ... Read More
A Great Way to Start the Day
Wednesday September 19, 2012
Where did the summer go, and those warm, sunny mornings? The morning's have now turned decidedly chilly so it's time to reach for the saucepan and warm up with ... Read More
Time to get Pickling - Pickled Onion Recipe
Tuesday September 18, 2012
Yesterday I saw the first pickling onions in the shops, which in its own way means, in its own way, Christmas is on its way. Why? Because if you make ... Read More
Meat Free Monday - Portobello Mushroom Strudel
Monday September 17, 2012
This week's Meat Free Monday Recipe is a delightful Portobello Mushroom Strudel from More to Mushrooms.
Portobello Mushroom Strudel Recipe
Stay up to date with British Food by ... Read More
Sunday September 16, 2012
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"I can't make Yorkshire Puddings."
I have heard this remark more times than I care to think about, and usually from fans of the frozen variety. Personally, I am ... Read More
Another Weekend Dish - Braised Lamb and Mushrooms
Saturday September 15, 2012
A lovely dish for the weekend is a long, slow braised shoulder of lamb. After the first few steps, pop it in the oven and relax while the cooking ... Read More
Something for the Weekend - Plopping Away Chutney
Friday September 14, 2012
Rhubarb Chutney Recipe
Out in North Yorkshire yesterday, I stopped at a local farm shop and was delighted to see a huge pile of home-grown outdoor rhubarb. Having failed with ... Read More
Rowan Berries and Other Autumn Jewels
Wednesday September 12, 2012
Rowan Berries
Autumn jewels in the shape of berries are dripping from trees and bushes right now. This week I have seen late blackberries, rowan berries, rose hips and ... Read More
Meat Free Monday - Moroccan Beetroot Salad
Monday September 10, 2012
This week's Meat Free Monday Recipe uses one of my favourite vegetables, the beetroot. This beetroot salad takes a twist to the exotic with the Moroccan-style spicing in the dressing.
Moroccan-Style ... Read More
The Perfect Sunday Lunch - Roast Beef and Yorkshire Puddings
Sunday September 9, 2012
Organic British Rib of Beef -
Photo © RFB Photography
It's the weekend, Sunday lunch and of course a Sunday Roast and nothing is bound to please the family in this ... Read More
Something for the Weekend - Try Some Forgotten British Foods
Friday September 7, 2012
There are few campaigns which have captured my imagination like the joint project between the much-loved Booths supermarkets and Slow Food UK. Booths are affectionately called (quite rightly) the ... Read More
The Magic of British Mushrooms
Tuesday September 4, 2012
A wet August now a warm, sunny September, so I suggest you head to the forests and woods of Britain right now. This weather combination means wild mushrooms will be ... Read More
Meat Free Monday - A Great Recipe for Pumpkin and Radish
Monday September 3, 2012
This week's Meat Free Monday Recipe
British radishes are really lovely right now. Forget using them simply sliced on your salad, they are much more versatile especially when teamed with ... Read More