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Elaine Lemm

New Leek Recipe in Honour of St David's Day

By February 26, 2013

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The leek is one of the national symbols of Wales, so of course it features heavily in Welsh Food. As this week is St David's Day (March 1st) here is a lovely new recipe using leeks and a lovely piece of fresh haddock.

 leek and spinach filled haddock
The haddock recipe is based on one from British Leeks
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Photo © British Leeks.

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