Discuss in my forum
By Elaine Lemm, About.com GuideDecember 13, 2012
Follow me on:
Am loving this new recipe, so much so, once made it was eaten in one sitting - not by me alone I may add. It is a take on a traditional Bakewell tart, but the jam is replaced by a thick layer of Christmas mincemeat. Delicious, and pretty easy to do.
<a href="" title="">
©2013 About.com. All rights reserved.